So in the early morn I awoke to make the morning coffee as I always do.
I typically put a shake of cinnamon in with the coffee and then kick the machine off.
The cinnamon container looks like this:
Unfortunately, someone put the Kirkland granulated garlic up in the same cabinet rather than back in the lower spice cabinet where it belongs.
It looks like this:
You know where this is going right?
Yep, one does not taste like the other, there was no way to separate the garlic from the coffee so new coffee had to be prepared to be brewed.
This better not be a warning about how the rest of the day will go.....
7 comments:
If you just drank your coffee black like a red-blooded American man would, ya wouldn't have problems like that, eh?
way back when, I grabbed the sugar dispenser and put my usual heaping helping of unhealthy goodness in the glass of tea, took a drink and spit it out.
Turns out the sugar dispenser was actually full of salt to refill the shakers on the table and the waitress picked up the one filled with sugar and has refilled a bunch of salt shakers with sugar.
I'm betting I wasn't the only one surprised that day.
Cinnamon in coffee...It's like mayonnaise on french fries or ketchup on a hot dog. I mean, who does that?
ML: Only real men put cinnamon in with their coffee in the brew basket.
Yes, you can then have it black after its brewed but the cinnamon adds essential nutrients and manliness to an otherwise plebeian cup o' joe.
Jay: I hate when that happens.
Brahahahahaaha!!!!!!
Bet that opened your eyes better than cinnamon ever could. And that is the purpose, right??
Huh??? ROTF... NOT the way to start the morning...
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